Chicken 'N Rice - cooking recipe

Ingredients
    4 chicken breast halves
    1/3 bottle Italian salad dressing
    2/3 c. uncooked regular rice
    1 (16 oz.) bag frozen broccoli, carrots, water chestnuts and red pepper combination
    1 (2.8 oz.) can Durkee French fried onions
    2 cans chicken broth
    1/2 tsp. Durkee Italian seasoning
Preparation
    Place chicken breasts in an 8 x 12-inch baking dish.
    Pour salad dressing over chicken.
    Bake, uncovered, at 400\u00b0 for 20 minutes.
    Place rice, vegetables and 1/2 can Durkee French fried onions around and under chicken.
    Combine chicken broth and Italian seasoning and pour the mixture over chicken and vegetables.
    Bake, uncovered, 25 minutes.
    Top with remaining onions and bake another 2 to 3 minutes.

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