Cheese Puffs - cooking recipe

Ingredients

1/2 c. water
1/3 c. Parmesan cheese
2 eggs
1/2 c. Bisquick
3 Tbsp. butter
1/2 tsp. Italian seasoning

Preparation

Heat oven to 400\u00b0.
Heat water and butter to boiling.
Stir in Bisquick. Stir about 1 minute or until forms a ball. Remove from heat. Beat in eggs until smooth.
Mix in cheese and Italian seasoning. Drop by teaspoonfuls onto greased cookie sheet.
Bake 18 to 20 minutes or until puffed and light golden brown.