Yummy Deviled Eggs - cooking recipe

Ingredients

1 doz. eggs
1/2 small jar sweet relish
1 Tbsp. mustard
3 Tbsp. salad dressing
2 tsp. salt
1 tsp. sugar

Preparation

Boil eggs for 15 minutes.
Cool off and peel.
Slice in half. Place yolks in a bowl.
Mash with a fork until smooth.
Add salad dressing, sweet relish, mustard and sugar.
Salt and pepper to taste.
Spoon up and place in center of each egg half.
Sprinkle with paprika and refrigerate.