Squash Pie (Coconut Flavor)(Tastes Just Like Coconut Pie) - cooking recipe

Ingredients
    1 1/2 c. grated raw squash
    1 c. sugar
    3 eggs
    2 Tbsp. all-purpose flour
    1/2 stick margarine, melted
    2 tsp. coconut flavoring
    1 tsp. lemon extract
    1 unbaked 9-inch pie shell
Preparation
    Mix ingredients; pour into pie crust. Bake at 350\u00b0 for 40 to 45 minutes.

Leave a comment