Broccoli Salad(Serves 16) - cooking recipe

Ingredients

6 c. chopped raw broccoli, flower and tender stems
2 onions, chopped
1 lb. bacon, cooked and crumbled
1 1/2 c. sunflower roasted seeds

Preparation

Toss first four ingredients when ready to serve.
Add dressing last.
Serve on bed of lettuce.
Serves 16.