Macaroni And Cheese - cooking recipe

Ingredients

8 oz. pkg. noodles
1/3 c. margarine, melted
2 c. sharp cheese, grated
3 c. milk
3 eggs, beaten well

Preparation

Cook noodles.
Drain and place in large casserole.
Add margarine, cheese, milk and eggs.
Mix well.
Sprinkle another cup of grated cheese on top.
Bake at 400\u00b0 for 25 minutes.