Betty Jane'S Barbecue Sauce - cooking recipe

Ingredients
    1 (18 oz.) bottle Kraft Original barbecue sauce
    1/2 bottle hot and spicy barbecue sauce
    1/2 bottle catsup (Del Monte)
    1 whole onion, cut up
    1/2 green bell pepper, cut up
    3 tsp. Worcestershire sauce
    3 Tbsp. vinegar
    4 Tbsp. lemon juice
    2 fresh lemons
    1/2 bottle hot sauce
    1 tsp. sugar
    1 tsp. seasoning salt
    1 tsp. Accent
    1 tsp. black pepper
Preparation
    Cut up onion and green pepper very fine.
    Cut fresh lemons; remove seeds.
    Squeeze juice; cut up rind.
    Place all ingredients in boiler.
    Combine all sauces and seasonings and cook slow for 25 minutes.
    Makes a delicious sauce for ribs, chicken, etc.

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