Betty Jane'S Barbecue Sauce - cooking recipe
Ingredients
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1 (18 oz.) bottle Kraft Original barbecue sauce
1/2 bottle hot and spicy barbecue sauce
1/2 bottle catsup (Del Monte)
1 whole onion, cut up
1/2 green bell pepper, cut up
3 tsp. Worcestershire sauce
3 Tbsp. vinegar
4 Tbsp. lemon juice
2 fresh lemons
1/2 bottle hot sauce
1 tsp. sugar
1 tsp. seasoning salt
1 tsp. Accent
1 tsp. black pepper
Preparation
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Cut up onion and green pepper very fine.
Cut fresh lemons; remove seeds.
Squeeze juice; cut up rind.
Place all ingredients in boiler.
Combine all sauces and seasonings and cook slow for 25 minutes.
Makes a delicious sauce for ribs, chicken, etc.
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