Pear Cake - cooking recipe
Ingredients
-
2 c. sugar
3 eggs, beaten
1 1/2 c. oil
3 c. flour
1 tsp. soda
2 tsp. cinnamon
3 c. raw pears, chopped
1 tsp. salt
Preparation
-
Mix eggs and sugar.
Add oil.
Stir in dry ingredients.
Add pears.
Bake in tube pan at 350\u00b0 for 1 hour.
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