Banana Pudding - cooking recipe

Ingredients

3 small pkg. vanilla instant pudding
3 c. milk
1 (8 oz.) carton sour cream
1 large (16 oz.) Cool Whip

Preparation

Mix together the pudding and milk, then add the sour cream and Cool Whip.
Layer vanilla wafers, sliced bananas and filling until all the filling is used.
Makes 1 (11 x 13-inch) pan full.