Oven-Fried Fish - cooking recipe

Ingredients

2 lb. fish fillets
1/4 c. milk
2 tsp. salt
1 c. crushed corn flakes

Preparation

Heat oven to 500 degrees. Grease baking sheet. Combine milk and salt in a small pan or bowl and stir. Dip fish in milk and roll in crushed corn flakes. Place on baking sheet and bake for 20-25 minutes or until golden brown.