Pound Cake - cooking recipe

Ingredients
    1 1/2 c. sugar
    2 c. flour
    1 Tbsp. baking powder
    1 tsp. vanilla
    1/2 c. milk
    1/2 lb. butter
    4 eggs
Preparation
    Put everything in bowl.
    Beat 20 minutes with electric mixer. Set oven at 350\u00b0 and put cake in cold oven.
    Bake 1 hour.
    Do not open oven!
    Bake in Bundt pan; do not grease or flour pan.

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