Pound Cake - cooking recipe
Ingredients
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1 1/2 c. sugar
2 c. flour
1 Tbsp. baking powder
1 tsp. vanilla
1/2 c. milk
1/2 lb. butter
4 eggs
Preparation
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Put everything in bowl.
Beat 20 minutes with electric mixer. Set oven at 350\u00b0 and put cake in cold oven.
Bake 1 hour.
Do not open oven!
Bake in Bundt pan; do not grease or flour pan.
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