Pearls 'N Chocolate Cookies - cooking recipe

Ingredients
    2 1/4 c. all-purpose flour
    2/3 c. Nestle baking cocoa
    1 tsp. baking soda
    1/2 tsp. salt
    1 c. butter, softened
    1 c. sugar
    2/3 c. firmly packed brown sugar
    1 tsp. vanilla extract
    2 eggs
    1 (10 oz.) pkg. Premier white Nestle Toll House Treasures baking pieces
Preparation
    Preheat
    oven
    to 350\u00b0.
    In bowl, combine flour, cocoa, baking soda and salt; set aside.
    In bowl, beat butter, sugar, brown sugar
    and vanilla extract until creamy.
    Add eggs, one at
    a time,
    beating
    well
    after
    each.
    Gradually add flour mixture. Stir
    in
    Treasures.
    Drop by rounded tablespoonfuls onto ungreased cookie sheets.
    Bake 9 to 10 minutes.
    Allow to stand
    2 minutes
    before
    removing
    from
    cookie sheets; cool completely. Makes about 2 1/2 dozen 3 inch cookies.

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