Potatoes Deluxe I - cooking recipe

Ingredients

1 c. margarine, melted
1 (2 lb.) pkg. frozen hash brown potatoes, thawed
1/2 c. sour cream
2 c. cheddar cheese, grated
1 (10 3/4 oz.) can cream of chicken soup
2 c. corn flakes, crushed
1/2 c. green onion, chopped

Preparation

Melt 1/2 cup margarine in baking dish in slow oven.
Mix potatoes, onion, cheese, sour cream and soup and place in baking dish.
Bake at 350\u00b0 for 30 minutes.
Mix corn flakes and 1/2 cup melted margarine.
Put on top and bake 15 minutes longer.
Serves 8 to 10.