Mulligan Stew - cooking recipe

Ingredients
    1 lb. hamburger, fry until brown
    1 can tomato juice
    1 tsp. sugar
    salt and pepper
    1 c. chopped onions
    1 c. carrots, fresh sliced
    1 1/2 c. potatoes, sliced
    celery stick (add last)
Preparation
    Mix together and cook over low fire for 1 hour or 1/2 hour.

Leave a comment