Million Dollar Pound Cake - cooking recipe
Ingredients
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1 lb. butter
3 c. sugar
6 eggs
4 c. plain flour
3/4 c. whole milk
1 tsp. vanilla
1/2 tsp. lemon flavoring
Preparation
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Bring all ingredients to room temperature.
Cream the butter; add sugar and beat.
Add eggs, one at a time, and beat.
Add flour and milk.
Bake at 300\u00b0 for 1 hour and 40 minutes.
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