Million Dollar Pound Cake - cooking recipe

Ingredients
    1 lb. butter
    3 c. sugar
    6 eggs
    4 c. plain flour
    3/4 c. whole milk
    1 tsp. vanilla
    1/2 tsp. lemon flavoring
Preparation
    Bring all ingredients to room temperature.
    Cream the butter; add sugar and beat.
    Add eggs, one at a time, and beat.
    Add flour and milk.
    Bake at 300\u00b0 for 1 hour and 40 minutes.

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