Hello Dollies - cooking recipe
Ingredients
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1 stick margarine
1 c. chopped nuts
1 c. butterscotch chips
1 can Eagle Brand milk
1 c. graham cracker crumbs
1 c. chocolate chips
1 c. coconut
Preparation
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Melt margarine in square cake pan.
Add rest of ingredients in layer as listed.
Bake at 325\u00b0 until firm, 25 to 30 minutes.
Cut in small pieces while still warm.
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