Hello Dollies - cooking recipe

Ingredients
    1 stick margarine
    1 c. chopped nuts
    1 c. butterscotch chips
    1 can Eagle Brand milk
    1 c. graham cracker crumbs
    1 c. chocolate chips
    1 c. coconut
Preparation
    Melt margarine in square cake pan.
    Add rest of ingredients in layer as listed.
    Bake at 325\u00b0 until firm, 25 to 30 minutes.
    Cut in small pieces while still warm.

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