Marsha'S Dessert - cooking recipe

Ingredients

1 stick oleo
1 c. flour
8 oz. cream cheese
1 large pkg. vanilla pudding
5 c. milk
1 c. chopped nuts
1 c. powdered sugar
1 c. or more Cool Whip
1 large pkg. chocolate pudding

Preparation

Heat oleo, nuts and flour in 350\u00b0 oven for 20 minutes.
Press down and let cool.
Mix powdered sugar, cream cheese and Cool Whip on top of cool crust.
Mix puddings with milk and let thicken. Pour over cream cheese topping.
Top with Cool Whip and a few pecans.