Green Chili Pie - cooking recipe
Ingredients
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2 lb. ground meat
1 medium chopped onion
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic
1 can Ro-Tel tomatoes
1 can green chilies
2 cans cream of chicken soup
1 lb. grated mild Cheddar cheese
1 pkg. tortillas (12 count)
2 chicken bouillon cubes
1 c. water
Preparation
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Season meat and onion with salt, pepper and garlic.
Cook until mixture is not pink.
Drain meat.
Place back in skillet. Add the Ro-Tel tomatoes, green chilies and chicken soup.
Simmer 15 to 20 minutes.
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