Bean Dip - cooking recipe

Ingredients

3 cans Frito bean dip
16 oz. sour cream
1 packet taco seasoning
1 large jar salsa
black olives, sliced
green olives, sliced
diced fresh tomatoes
diced green onions
diced green pepper
cheese (Cheddar and Monterey Jack blend)

Preparation

Spread beans on serving platter. Mix sour cream with taco seasoning and spread over beans. Cover with shredded cheese and sprinkle with remaining ingredients.