Small Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples
1 Tbsp. lemon juice
1 Tbsp. water
3/4 c. brown sugar
1/2 c. flour
1/3 c. oats
1/3 c. soft butter
1 1/4 tsp. cinnamon
3/4 tsp. nutmeg

Preparation

Lightly spray 8 x 8 pan; place apple in pan and sprinkle with lemon juice and water.
Combine remaining ingredients and cover apples.
Bake at 375\u00b0 for 40 to 45 minutes or until apples are done and brown.