Golden Punch - cooking recipe
Ingredients
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2 (46 oz.) cans pineapple juice
4 (6 oz.) cans frozen orange juice
3 (6 oz.) cans lemonade
1 (6 oz.) can limeade
4 qt. ginger ale
2 qt. club soda (sparkling water)
Preparation
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Mix well.
Chill. Serve over ice. Serves 75.
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