Chicken Divan - cooking recipe
Ingredients
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2 bunches fresh broccoli
3 chicken breasts, cooked and boned
2 cans condensed cream of chicken soup
3/4 c. mayonnaise
1 tsp. lemon juice
1/2 c. shredded sharp processed American cheese
1 Tbsp. margarine, melted
1/2 c. soft bread crumbs
Preparation
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Cook broccoli in boiling, salted water until tender; drain. Arrange broccoli in greased 11 1/2 x 7 1/2-inch baking dish. Place cooked chicken on top.
Combine soup, mayonnaise and lemon juice; pour over chicken.
Sprinkle with cheese.
Combine bread crumbs and butter.
Sprinkle over top.
Bake 30 to 40 minutes at 350\u00b0 or until thoroughly heated.
This dish can be prepared a day ahead and put in the refrigerator.
It also freezes very well. Dish can also be made substituting asparagus for broccoli.
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