Peanut Blossoms - cooking recipe

Ingredients

1 c. Sugar
1 c. Brown sugar
1 c. Butter or margarine
1 c. Creamy peanut butter
2 eggs
1/4 c. milk
2 t. vanilla
3 1/2 c. flour
2 t. Baking soda
1 t. salt
2- 10 oz. Pkg. Milk chocolate candies

Preparation

Cream sugars, butter or margarine and peanut butter. Beat in eggs, milk and vanilla. Sift together flour, soda and salt; stir into mixture. Shape into balls; roll in additional sugar. Place on ungreased cookie sheet; bake in 375 degree oven for 10-12 min. Immediately press a chocolate candy into each cookie. Makes 7 dozen.