Marinated Shrimp Kabobs - cooking recipe

Ingredients

1 lb. large unpeeled fresh shrimp
1 (15 oz.) can pineapple chunks (undrained)
1 (8 oz.) bottle Italian salad dressing
1 (8 oz.) can tomato sauce
1 Tbsp. brown sugar
1 tsp. prepared mustard
1 medium-size green pepper, cut into 1-inch cubes
hot cooked rice

Preparation

Peel and devein shrimp; set aside.
Drain pineapple chunks, reserving 1/4 cup juice.
Set pineapple aside.