Fresh Apple Cake - cooking recipe

Ingredients

3 c. self-rising flour
4 eggs
2 c. sugar
1 c. oil
1 Tbsp. cinnamon
2 Tbsp. vanilla
3 apples, peeled and diced (medium)
1 c. nuts

Preparation

Beat eggs;
add
sugar
oil and flour; add cinnamon and vanilla.
Mix
apples and nuts; stir until mixed.
Pour into a greased tube pan and bake 50 minutes at 375\u00b0.