Lemon Squares - cooking recipe

Ingredients

1 c. flour
1/4 c. powdered sugar
1/2 c. butter or margarine
2 eggs, beaten
1 c. sugar
1/2 tsp. grated lemon rind
3 Tbsp. lemon juice
2 Tbsp. flour
1/2 tsp. baking powder
2 Tbsp. powdered sugar

Preparation

Combine 1 cup flour and 1/4 cup powdered sugar.
Cut in butter with pastry blender until mixture resembles coarse meal.
Press into a 9-inch square pan.
Bake at 350\u00b0 for 15 minutes.