Potatoes Baked In Cheese Sauce - cooking recipe
Ingredients
-
1 large potato, sliced
3 Tbsp. butter
4 Tbsp. grated cheese
2 Tbsp. flour
1 1/2 c. milk
1 tsp. salt
1/4 tsp. paprika
1/2 tsp. catsup
1 green pepper, chopped
Preparation
-
Melt butter in a saucepan.
Add flour and stir until smooth. Add catsup, paprika and salt.
Add milk gradually; then add grated cheese.
Cut raw or cooked potatoes in thin slices.
Place alternate layer of potatoes and pepper in a baking dish.
Cover with sauce and repeat until all is used.
Bake at 350\u00b0 for 35 minutes.
Serves 6.
Leave a comment