Hamburger Casserole - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 clove garlic
    1/2 medium onion
    1 can cream of mushroom soup
    8 oz. grated cheese
    seasoned salt
Preparation
    Chop onion and garlic.
    Season (with seasoned salt) and brown hamburger meat with onion and garlic, then drain.
    Stir soup into hamburger meat.
    Place in an ungreased ovenproof casserole dish. Put grated cheese on top.
    Place in oven at 350\u00b0 and bake, uncovered, for 25 to 30 minutes.

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