Mexican Wedding Cookies - cooking recipe

Ingredients

1 c. butter, softened
1 c. powdered sugar
2 c. sifted flour
1 c. ground nuts
1 tsp. vanilla

Preparation

Combine all ingredients. Form into 1 1/2-inch balls. Bake on cookie sheet at 350\u00b0 for about 10 to 15 minutes until set. Roll in powdered sugar while still warm.