Sour Cream And Noodle Casserole - cooking recipe

Ingredients

8 oz. pkg. medium noodles
1/8 tsp. pepper
1 c. Philadelphia cream cheese
1 c. sour cream
8 oz. can tomato sauce
6 green onions, chopped
3/4 c. shredded Cheddar cheese
2 lb. ground chuck
1 tsp. salt
1/4 tsp. garlic salt

Preparation

Cook noodles as directed; rinse and drain.
Brown meat; add salt, pepper and garlic salt, then tomato sauce.
Simmer 5 minutes; combine cheese, sour cream, onions and noodles.
In a 2-quart casserole, alternate layers of noodle mixture and meat, beginning with noodles and ending with meat.
Top with Cheddar cheese.
Bake at 350\u00b0 for 25 minutes.