Corn Casserole - cooking recipe

Ingredients

1 can cream-style corn
1 c. cracker crumbs
3 Tbsp. pimento
1/2 c. milk
1/4 c. chopped onion
2 Tbsp. margarine
salt and pepper to taste

Preparation

Mix together.
Pour into greased dish and dot with margarine. Bake at 350\u00b0 for 30 minutes.