Ingredients
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2 pie shells, baked
1/2 c. peanut butter
1 c. powdered sugar
1/2 c. sugar
1/2 c. self-rising flour
2 Tbsp. cocoa
2 egg yolks
4 c. milk
Preparation
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Mix peanut butter and powdered sugar together; smooth into bottom of pie shell.
Make hot pudding by mixing remaining ingredients.
Pour over filling.
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