Impossible Pumpkin Pie - cooking recipe

Ingredients

3/4 c. sugar
1/2 c. Bisquick
2 Tbsp. butter
1 (13 oz.) can evaporated milk
2 eggs
2 1/2 tsp. pumpkin pie spice
16 oz. can pumpkin
2 tsp. vanilla

Preparation

Grease a 9-inch pie plate.
Blend all ingredients in blender for one minute.
Pour into pie plate and bake at 350\u00b0 until set.