Lasagna - cooking recipe

Ingredients

2 Tbsp. oil
2 minced garlic cloves
2 lb. ground beef
2 medium onions, chopped
2 (6 oz.) cans tomato paste
1 can tomato soup
1 to 2 cans tomatoes
1/2 c. water
1/2 c. brewed coffee
1 tsp. salt
1/4 Tbsp. pepper
1/2 c. mushrooms
1 tsp. oregano
lasagna noodles
2 c. cottage cheese
1 lb. Mozzarella cheese
1/2 c. grated Parmesan cheese

Preparation

Saute until brown the oil, garlic, ground beef and onions. Drain fat.
Add tomato paste, tomato soup, tomatoes, water, coffee, salt, pepper, mushrooms and oregano.