Strawberry Cobbler - cooking recipe

Ingredients

1/2 c. butter, melted
1 c. self-rising flour
1/4 c. plus 1/2 c. sugar
2 c. fresh strawberries
1/2 c. water
3/4 c. milk

Preparation

Preheat oven to 350\u00b0.
Pour melted butter into a shallow, 1 1/2-quart baking dish.
In a large bowl, combine flour, 1/4 cup sugar and milk.
Pour mixture evenly over butter.
Combine strawberries, remaining 1/2 cup sugar and water in a separate bowl, then spoon evenly over the flour/milk layer.
Do not stir. Bake for 40 to 45 minutes or until lightly browned.