Fresh Vegetable Dip - cooking recipe

Ingredients
    1 pkg. frozen chopped spinach
    2 c. mayonnaise
    1/2 tsp. dried parsley
    1/2 c. grated onion
    salt
    pepper
Preparation
    Combine all ingredients.
    Chill.
    Serve with assorted vegetables (tomatoes, cauliflower, green pepper, cucumber, celery, etc.).

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