Fresh Vegetable Dip - cooking recipe
Ingredients
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1 pkg. frozen chopped spinach
2 c. mayonnaise
1/2 tsp. dried parsley
1/2 c. grated onion
salt
pepper
Preparation
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Combine all ingredients.
Chill.
Serve with assorted vegetables (tomatoes, cauliflower, green pepper, cucumber, celery, etc.).
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