Linda'S Strawberry Salad - cooking recipe

Ingredients

2 (3 oz.) pkgs. Strawberry jell-O
1 can crushed pineapple with juice
1 can strawberry pie filling
2 cups hot water
1 (8 oz.) pkg. Cream cheese
1 (8 oz.) container of sour cream
1/2 cup sugar

Preparation

Mix jell-O with hot water.
Add pineapple with the juice and the pie filling; mix well.
Place in a 13 x 9 casserole dish.
Let congeal in refrigerator.
In a small bowl mix cream cheese, sour cream and sugar.
Pour this mixture over congealed salad.