Coconut Grouper - cooking recipe

Ingredients
    2 lbs. grouper or similar fish
    juice from about 5 limes
    5 cloves garlic, crushed
    1 Tbsp. oil
    1 Tbsp. oregano
    2 cans coconut milk, unsweetened
    1 onion, chopped
    1 green pepper, chopped
    1 14 oz. can tomatoes
    2 chicken stock cubes
    parsley
    salt and pepper to taste
Preparation
    Combine lime juice, oregano and half the garlic.
    Marinate the fish in this for at least 1/2 hour.

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