Ritz Cracker Pie - cooking recipe
Ingredients
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4 egg whites (stiff)
1/2 c. sugar
1/2 c. sugar
1 tsp. vanilla
24 Ritz crackers
1 c. pecans, chopped
Preparation
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Beat egg whites until stiff.
Add 1/2 cup sugar; beat again. Add 1/2 cup more sugar and vanilla.
Take 24 Ritz crackers and crush into mixture.
Add chopped pecans.
Pour into greased pie pan and bake at 350\u00b0 for 25 to 30 minutes.
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