Bacon Fat Cookies - cooking recipe

Ingredients
    1 c. bacon fat
    1 c. brown sugar
    1 c. white sugar
    2 beaten eggs
    1 1/2 tsp. vanilla
    1 1/2 c. flour
    1/2 tsp. salt
    1 tsp. soda
    1 tsp. nutmeg
    3 c. quick oatmeal
    1 c. chopped nuts
Preparation
    Mix bacon fat, brown sugar, white sugar and eggs until creamy. Add dry ingredients, vanilla and nuts.
    Divide and mold into 2 rolls.
    Wrap in waxed paper and chill until stiff.
    Slice and bake for 15 minutes at 350\u00b0.

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