Barbecue Sauce - cooking recipe

Ingredients
    1 can tomato soup
    1 (8 oz.) can tomato sauce
    1/2 c. light molasses
    1/2 c. vinegar
    1/2 c. brown sugar
    1 1/2 tsp. paprika
    1/2 tsp. pepper
    1/4 tsp. garlic powder
    1/4 c. cooking oil
    1 Tbsp. minced onion
    1 Tbsp. seasoned salt
    1 Tbsp. dry mustard
    1 Tbsp. Worcestershire sauce
    1 Tbsp. shredded orange peel
Preparation
    Combine all ingredients.
    Boil and simmer 20 minutes.
    Makes 3 1/2 cups sauce.
    Store in refrigerator.
    Good on pork or chicken.

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