Barbecue Sauce - cooking recipe
Ingredients
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1 can tomato soup
1 (8 oz.) can tomato sauce
1/2 c. light molasses
1/2 c. vinegar
1/2 c. brown sugar
1 1/2 tsp. paprika
1/2 tsp. pepper
1/4 tsp. garlic powder
1/4 c. cooking oil
1 Tbsp. minced onion
1 Tbsp. seasoned salt
1 Tbsp. dry mustard
1 Tbsp. Worcestershire sauce
1 Tbsp. shredded orange peel
Preparation
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Combine all ingredients.
Boil and simmer 20 minutes.
Makes 3 1/2 cups sauce.
Store in refrigerator.
Good on pork or chicken.
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