Creamed Salmon - cooking recipe

Ingredients

3 Tbsp. butter
3 Tbsp. flour
2 c. milk
1/2 tsp. salt
pepper to taste
1/2 tsp. dill weed
1 c. grated cheese
1 to 2 c. flaked, cooked salmon

Preparation

Melt butter. Add flour and blend.
Add milk, salt and pepper. Cook on medium heat until slightly thick, stirring often. Add dill weed, grated cheese and salmon.
We like this over toast or mashed potatoes.