Lasagna - cooking recipe

Ingredients

1 lb. sausage or ground beef
4 c. Mozzarella cheese
8 oz. lasagna noodles
1 tsp. oregano
1/2 tsp. pepper
1 Tbsp. parsley
1 small onion
1 tsp. garlic
1 egg
32 oz. can tomato sauce or spaghetti sauce
1 can mushrooms
pepperoni, sliced

Preparation

Mix sauce together:
meat, oregano, pepper, parsley, onion, garlic, pepperoni, tomato sauce, egg and mushrooms.
(Best when making mix 1 day before eating.)
Put uncooked noodles into a greased 9 x 13-inch pan, then add sauce mix, then cheese.
Repeat layers.
Cook at 350\u00b0 for 30 minutes.