Chipped Beef Dip - cooking recipe

Ingredients

8 oz. pkg. cream cheese
2 Tbsp. milk
2 oz. jar smoked chipped beef, finely chopped
2 Tbsp. minced onion
1/2 tsp. pepper
1/2 c. sour cream
1/2 c. crushed pecans (optional)

Preparation

Blend cheese and milk.
Add beef, onion and pepper to cheese mixture.
Blend in sour cream.
Put in ovenproof dish.
Cover top with crushed pecans.
Serve hot with crackers.
Bake at 350\u00b0 for 15 to 20 minutes.