Caramel Brownies - cooking recipe

Ingredients

1 pkg. Kraft caramels
5 oz. Milnot
1 box devil's food cake mix
1 1/2 sticks margarine, melted
1 tsp. vanilla
1/2 c. nuts
1 c. chocolate chips

Preparation

Melt caramels with 1/3 cup Milnot over low heat.
Stir often until melted.