Olive Cookies (Hors D'Oeuvres) - cooking recipe

Ingredients

1 stick soft butter
1/2 lb. grated Cheddar cheese
1 1/2 c. flour
1/4 tsp. salt
1/2 tsp. hot sauce
1/2 tsp. paprika
dash of Worcestershire sauce
74 olives (regular)

Preparation

Mix all ingredients. Take 1 tablespoon and wrap around each olive. You can freeze these, then bake when you need them. Bake in a 400\u00b0 oven until brown. Grease pan.