Corn Pudding - cooking recipe

Ingredients
    3 eggs
    1/2 c. sugar
    3 Tbsp. cornstarch
    1 1/2 c. sweet milk or cream
    3 Tbsp. butter
    1 large can cream-style corn
Preparation
    Beat eggs and sugar.
    Dissolve cornstarch in milk; combine all ingredients together.
    Cook until done.

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