Cranberry Salad - cooking recipe

Ingredients

2 boxes raspberry jello
2 1/2 c. boiling water
1 can whole cranberry sauce
1 c. chopped nuts
1 small pkg. cream cheese
1 can crushed pineapple, not drained (20 oz.)
1 pt. sour cream

Preparation

Dissolve jello.
When chilled, add cranberries, pineapple and nuts.
When set, mix sour cream and cream cheese and spread over top.