Roast Turkey With Dressing - cooking recipe
Ingredients
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mushrooms
Jones country sausage
1/2 large applesauce
1/2 large can crushed pineapple
1 small jar orange marmalade
1/2 bottle brandy
prepared bread stuffing
cornbread stuffing
celery
onions
pecans
walnuts
sage
Preparation
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Mix equal parts of bread stuffing and cornbread stuffing. Dice desired amounts of celery, onions, nuts, sage, mushrooms and sausage.
Mix in applesauce, pineapple, marmalade and brandy. Stuff turkey with above.
Place turkey breast side up on rack in an open roasting pan.
Season to taste.
Tent the bird with heavy-duty foil.
Cook at 250\u00b0 for several hours according to weight.
Baste bird occasionally in beginning and frequently in last hours.
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