Roast Turkey With Dressing - cooking recipe

Ingredients
    mushrooms
    Jones country sausage
    1/2 large applesauce
    1/2 large can crushed pineapple
    1 small jar orange marmalade
    1/2 bottle brandy
    prepared bread stuffing
    cornbread stuffing
    celery
    onions
    pecans
    walnuts
    sage
Preparation
    Mix equal parts of bread stuffing and cornbread stuffing. Dice desired amounts of celery, onions, nuts, sage, mushrooms and sausage.
    Mix in applesauce, pineapple, marmalade and brandy. Stuff turkey with above.
    Place turkey breast side up on rack in an open roasting pan.
    Season to taste.
    Tent the bird with heavy-duty foil.
    Cook at 250\u00b0 for several hours according to weight.
    Baste bird occasionally in beginning and frequently in last hours.

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