Katjang Sauce(Peanut Sauce - Indonesian) - cooking recipe

Ingredients
    1 (28 oz.) jar peanut butter
    1/2 can coconut milk
    1/2 tsp. onion powder
    1 tsp. garlic powder
    2 tsp. lemon juice
    1/4 to 1/2 c. soy sauce
    2 tsp. brown sugar
    1/2 c. milk or water
    salt and pepper
Preparation
    Mix together all ingredients except peanut butter.
    Bring to a boil.
    Turn heat to medium and add peanut butter.
    Stir until smooth.
    Take off stove and serve over Sate.

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